ABOUT US
Katherine Linehan
Kate has a background in business and brings a social entrepreneurship lens to Culinary Care, with a focus on using service to support families and give back to meaningful causes. She is passionate about expressing her care for others through cooking and backing and backed by years of experience in both childcare and the restaurant industry.
Vivian Stang
Vivian has a background in child care through work as an Au Pair as well as experience in early childhood education. She also has experience working front of house in restaurants. She is passionate about nature based, integrative pedagogies that highlight the creativity and sibjective nature of every child and their growth
Sophie Roads
Sophie is an environmental studies student with a passion for regenerative and traditional food systems. She has a background in food service, catering, organic farming, and is certified in Ayurvedic cooking and health. She has helped run a woman-owned vegan food truck in her home town for the past 4 years and currently works at a Turkish cafe as a barista and prep cook. She finds so much joy in the kitchen and believes that the best food is cooked with love.
Kaitlin Groth
Kaitlin is pursuing her undergraduate degree in psychology & environmental studies. She is very passionate about working with kids and nurturing their creativity, especially artistically. She has experience in early education and is a talented artist, combining these two skillsets to help children grow and cultivate their authentic selves through artistic exploration and creation.